Daily Eats—Wednesday, November 16

November 16, 2011 · 0 comments

Day three of the Food Stamp Challenge is complete!

I was feeling rather sorry for myself this morning…stuck eating the same cereal for breakfast and the same beans and greens for lunch.

Until…

…until I realized that I could make eggs-in-a-hole for breakfast!

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The Pioneer Woman was right—the best part about eggs-in-a-hole is the little buttery toasty circles of bread! Alongside a yummy Honeycrisp apple, this was a delicious breakfast.

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A mug of chocolate milk finished me off. (breakfast totals 479 calories)

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For a late morning snack, I had a hardboiled egg from Farmer John’s chickens…

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…and a little mug of slow cooker black beans.

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Pesky headphone cord…I should stop taking photos with my iPod on. (snack totals 128 calories)

For lunch…well, lunch was, as you can see, not a part of the Food Stamp Challenge. My friend Annie had asked me to lunch, her treat. I had given her my old cell phone when I got a new one and I wouldn’t let her give me any money for it but I told her she could take me out to lunch.

People on food stamps probably have friends that take them to lunch once in a while…right?

Super yummy eggplant and veggies with chicken, salad and a little white rice on the side.

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I couldn’t help but eat the whole plate, it was that delicious! (Approximately 547 calories)

Because I had such a large lunch, I went for a really light dinner. 1-1/2 cups of Erewhon raisin bran cereal, 3/4 cup of grapes and 1-1/2 cups of fat free milk. (437 calories)

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That’s it! Here are some approximate nutrition stats for today, since I can only estimate what was in my Thai food lunch:

  1. Calories: 1,590 (Range: 1,320-1,670; within range)
  2. Fat: 35g (Range: 35-61g; within range)
  3. Carbs: 247g (Range: 177-255g; within range)
  4. Protein: 82g (Range: 60-137g; within range)
  5. Fiber: 30g (Range: 25-35g; 16g over range)
  6. Sodium: 3,008mg (Range: 500-2,300mg; 708mg above range)
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